In order to feed relatives to be added with something tasty, few people want to wise and spend a lot of time on cooking, especially having returned from work in the evening. Multicar is a wonderful kitchen assistant who needs just for such situations. It gets great dishes of any complexity in it, but we will devote today's article to the recipes of rice with chicken - simple, cheap, but tasty.

Rice with chicken, vegetables and black beans in a slow cooker

Although rice with chicken and a simple dish does not mean that it cannot be made interesting, original. Here we, for example, will prepare it with black beans, sharp pepper, tomato and vegetables. We list everything that we need for cooking:

• rice - 200 g;
• white cabbage - 300 g;
• chicken breast - 200 g;
• tomato juice - 1 l;
• tomatoes - 3 pcs.;
• chili pepper - 1 pc.;
• onions - 1 pc.;
• chopped parsley - 2 tbsp;
• black beans - 100 g;
• garlic - 3 cloves;
• caraway seeds, pepper, salt;
• vegetable oil.

Let's make rice with chicken, vegetables, beans and tomato in a slow cooker, performing the following:

1. We’ll soak the black beans a few hours before cooking, or you can do this at night. When we proceed to the process, we will immediately clean the vegetables. Cutting them preferably strips. In the same way, in stripes, we will chop chicken fillet, freed from the skin and bones.
2. Now let's go on spices. Sharp pepper, along with the cabled, must be kneaded in a mortar, and the garlic is very finely chopped or squeezed through the press. Pour vegetable oil into the slow cooker and fry the onion with crushed garlic and cabbage.
3. We put strips of chicken fillet on vegetables, salt and add crushed spices.
4. We post the rice, beans, tomatoes washed repeatedly. This is all flooded with tomato juice, we will also salt it.
5. Find the mode "Extinguishing" and prepare rice with chicken in a multicooker for 1 hour. Then add parsley and turn off the dish.

Rice casserole with chicken in a slow cooker

A universal casserole is good at any time of the day, and you can also take it with you to work. The abundance of various ingredients makes the dish full and nutritious. We will prepare a rice casserole with chicken in a slow cooker, taking the following components:

• rice - 300 g;
• chicken fillet - 500 g;
• cauliflower - 200 g;
• eggs - 4 pcs.;
• soy sauce - 2 tbsp;
• eggplant - 300 g;
• cream - 300 ml;
• sweet pepper - 1 pc.;
• tomatoes - 2 pcs.;
• garlic - 3 cloves;
• sunflower oil;
• salt and black pepper.

Preparing a rice casserole with chicken in a slow cooker without any difficulty:

1. We glue the chicken fillet chopped with cubes in soy sauce seasoned with black pepper.
2. Beautiful slices of approximately the same thickness, weat tomatoes, eggplant, sweet pepper, and tear cabbage into small inflorescences.
3. In the casserole, pouring will be used, and to make it, shake the eggs and mix them with cream, pepper and salt. Add the crushed garlic to the fill.
4. We will weld the rice separately, but only to half -consumption, and we will not forget the water when cooking.
5. We form our casserole. Pour the bottom of the bowl with vegetable oil, lay out chicken. Then we lay out the rice with a layer. Then, in any order, lay slices and pieces of vegetables.
6. Pour the dish with cream, click on the “Baking” button and prepare a rice casserole with chicken in a slow cooker for 1 hour.

Acute rice with chicken, vegetables and sausage in a slow cooker

To prepare rice with chicken in a slow cooker in an original way, take this recipe and read the list of components, which, by the way, are quite a lot: by the way:

• long -grain white rice - 400 g;
• chicken breast - 300 g;
• broth - 1 l;
• onion - 1 pc.;
• ham - 100 g;
• smoked sausages - 100 g;
• tomatoes in its own juice - 400 g;
• sharp sauce "Tabasco" - 1 tsp.;
• bulgarian pepper - 1 pc.;
• green onions, parsley - 1 bundle;
• garlic - 2 cloves;
• celery - 2 stems;
• vegetable oil;
• paprika - 2 tsp;
• ground sharp pepper - a pinch;
• sage - 1 tsp;
• salt, black pepper.

We cook this dish in this way:

1. The chicken, already without skin and bones, will divide into pieces. True with all the spices that are indicated in the recipe.
2. We heat the oil, put the fillet into it and fry, stirring, in the corresponding program.
3. Remove the fried chicken, do more oil and fire on a bow with sweet pepper and celery in it. All this, of course, will first cut it.
4. After a couple of mine, we lay the garlic and washed well rice to the vegetables. We stir the components in the slow cooker for another 1-2 minutes.
5. We will return the chicken back, pour heated hot broth, put the “Extinguishing” program. We cook rice with chicken in a slow cooker for 20 minutes.
6. The next step in the dish we add sausages and ham, cut into pieces, as well as tomatoes, also chopped before. We will send juice from tomatoes there. We intervene Tabasco sauce and prepare rice with chicken in a slow cooker until the rice becomes soft, and there is almost no excess fluid.
7. We will season the finished dish with fresh herbs.

Rice casserole with chicken and broccoli in a slow cooker

In this casserole, there are few components, but even with the existing set of products, it is tasty and nutritious. There is nothing superfluous in it, even spices are used to a minimum here, but the dish turns out to be incredibly delicate, with a thin aroma of cream and cheese. We will prepare this casserole of rice with chicken in a slow cooker using:

• rice - 1 cup;
• chicken fillet - 0.5 kg;
• hard cheese - 150 g;
• broccoli - 400 g;
• fat cream - 1 cup;
• eggs - 2 pcs.;
• salt and pepper;
• vegetable oil.

We do a casserole of rice with chicken in a slow cooker like this:

1. Rinse the cereal and put it in a saucepan with salted water to boil until half -cooked.
2. Cut the chicken breast with cubes, sweat cheese. Eat the eggs and connect with cream. Add salt and black pepper to the fill.
3. Pouring a little vegetable oil into the slow cooker and heating it in the “Frying” program, fry the chicken and a broccoli cabbage dismantled into small inflorescences. I will also salt these products.
4. After 15 minutes, put on the chicken with broccoli rice, mix it all, pour cream. Sprinkled with grated cheese.
5. Turn on the option “Baking” and prepare a casserole of rice with chicken in a slow cooker for 40-50 minutes. We check the readiness for the amount of liquid in the dish - the casserole should not spread.

Rice with chicken and pineapples in a slow cooker

If you still want to somehow unusually cook in a slow cooker rice with chicken, then consider this recipe. It is simple, there are few products here. The rarest ingredient here is perhaps saffron, but if you fail to get such a spice, replace it with some of your favorite seasoning. And we will tell you what products we used in this dish:

• rice - 1 cup;
• chicken fillet - 0.5 kg;
• canned pineapples - 300 g;
• onions - 2 heads;
• sunflower refined oil;
• broth - 0.5 l;
• turmeric - 1 tsp;
• safran, salt - to taste.

And we will prepare a chicken with rice and pineapples in a slow cooker like this:

1. At first, we wash the rice groats very well and efficiently, if we want to get more than one sticky lump, but a crumbly dish. Cut the chicken fillet with cubes or thin stripes.
2. We put the fillet into the refined oil, which we will warm up in a slow cooker. Summer with salt, turmeric, saffron. We put it in preparation in the "Frying" mode, and immediately clean and cut the bulbs.
3. Fry the onion with chicken for 5 minutes.
4. Now the time has come. Pour the cereal into the bowl, and put pieces of canned pineapples on top. Pour hot chicken broth, salted in advance.
5. Now we choose the “Extinguishing” program and prepare rice with chicken and pineapples in a slow cooker until there is water left, and the cereal will not be prepared completely.

Rice with chicken with garlic, ginger and onion in a slow cooker

A simple, unpretentious dish with a beautiful aroma that is achieved thanks to garlic and ginger root. Here's what we will prepare such rice with chicken in a slow cooker:

• rice - 1 cup;
• chicken fillet - 300 g;
• grated ginger - 1 tsp;
• water - 3 cups;
• broth cube - 1 pc.;
• green onions - 1 bundle;
• garlic - 2 cloves;
• sunflower oil, salt.

Cooking rice with chicken in a slow cooker as follows:

1. Fry in vegetable oil pieces of chicken fillet. We do not fry long, 10 minutes, be sure to salt.
2. Soluble in 3 cups boiling water broth cube.
3. We add washed rice to the chicken, pour the broth, put ginger. In “rice” or “buckwheat” mode, prepare rice with chicken in a slow cooker until the cereal is ready.
4. We add garlic and chopped green onions to the dish at the end, then we can languish the rice for another 10 minutes on heating. Our fragrant dish is ready.

Rice with chicken in a slow cooker. Video