Baking is not such a simple thing. To make it lush and bake well, you need to work hard. And although Mannik is not as picky as a biscuit, in the oven it can also turn out to be unsuccessful. But mannik in a multicooker Polaris always turns out great. You just need to mix all the necessary ingredients, send them to the slow cooker and set the desired program.

Classic mannik in a multicooker Polaris

For the first acquaintance with Mannik, try this simple recipe. If you master it, then in the future you will not have any problems with more complex recipes. Most often, kefir is used in the classic mannik, but you can replace it with any sour -milk product.

Ingredients:

• kefir - 1 cup;
• semolina - 1 cup;
• sugar - 1 cup;
• wheat flour - 1 cup;
• eggs - 3 pcs.;
• butter - 150 g;
• baking powder - 1 tsp;
• vanilla sugar - 1 tsp.

Preparation of a classic mannik in a multicooker Polaris:

1. Pour kefir into a deep bowl and pour semolina into it. Mix well so that lumps do not form, and leave for swelling for 30 minutes.
2. While the semolina is infused, whisk eggs with sugar with a magnificent mass with a mixer.
3. When the semolina absorbs the liquid, pour the melted butter and whipped eggs into the mixture. Mix the dough with a spatula.
4. Now carefully enter vanilla sugar, sifted flour and baking powder. Mix all the ingredients well again.
5. Lubricate the bowl with butter or clock parchment. Pour the dough into the bowl.
6. Turn on the program "Baking". The cooking time of mannik is set for 1 hour.
7. When Mannik in a multicooker Polaris will be ready, leave it for another 15 minutes in the bowl. If you want the baking to be browned on both sides, turn the mannik to the other side and turn on the “heating” mode.
8. Garnish the finished mannik with powdered sugar or glaze.

If you decide to use thick sour cream for cooking mannik, you will have to reduce the amount of semolina, and the swelling of the swelling is to extend to 2 hours.

Chocolate mannik in a multicooker Polaris

This unusual pie will be a real surprise for your guests. Absolutely ordinary outside, but it is worth cutting it - and inside a real miracle. White velvety balls against the background of black chocolate look very appetizing. It is unlikely that anyone will refuse the additive!

Ingredients for the test:

• kefir (you can yogurt) - 1 cup;
• semolina - 2/3 glasses;
• flour - 2/3 cups;
• sugar - 1 cup;
• cocoa - 3 tbsp. l.;
• butter - 70 g;
• baking powder - 1 tsp;
• eggs - 2 pcs.;
• salt is a pinch.

Ingredients for cottage cheese balls:

• cottage cheese - 150 g;
• coconut chips - 6 tbsp. l.;
• sugar - 2 tbsp. l.;
• flour - 2 tbsp. l.;
• vanilla sugar - 1 tsp;
• eggs - 1 pc.

Preparation of chocolate mannik in a multicooker Polaris:

1. Mix semolina with kefir or yogurt and leave for swelling.
2. Combine cottage cheese with coconut chips, sugar, flour, vanilla sugar and eggs. Beat all the ingredients with a blender.
3. Divide the resulting mass into 8 equal parts and roll balls from them.
4. Lay the cottage cheese balls on a plate and send 30 minutes to the freezer for about 30 minutes.
5. Now take care of preparing the dough. Rub the softened butter with sugar, add eggs and beat with a mixer into a homogeneous mass.
6. Then add semolina (yogurt) to this mass and mix.
7. And lastly, enter the sifted flour, salt, cocoa and baking powder. Mix everything thoroughly again.
8. Cover the bowl with parchment for baking and pour the dough into it.
9. Remove cottage cheese balls from the freezer and spread them in a circle in chocolate dough. Do not put the balls too close to each other so that they do not stick together.
10. Install the program "Baking" for 1 hour 20 minutes.
11. When the sound signal tells you that the chocolate mannik in the multicooker Polaris is ready, do not take it out right away. Let it stand for another 15 minutes without a lid.
12. After 15 minutes, you can safely remove chocolate baking and spread it on a dish.
13. If desired, you can decorate Mannik with chocolate icing.

Lenten Mannik in a multicooker Polaris

Even in lean days, you may not deny yourself this wonderful delicacy. And the lean mannik will definitely appreciate those who are contraindicated in eggs, dairy products and animal fats. Believe me, the taste of the pie will not get worse from this, and the cherry will give Mannik juiciness and aroma.

Ingredients:

• semolina - 1 cup;
• flour - 0.5 cups;
• sugar - 1 cup;
• sunflower oil - 0.5 cups;
• water - 1 cup;
• baking powder - 1 tsp;
• cherry - 200 g.

Preparation of a lean mannik in a multicooker Polaris:

1. Pour sugar with semolina into a deep container and pour water. Leave for half an hour so that the semolina absorbs fluid into it.
2. At this time, wash the cherries, let it drain, then remove the bones from the berries.
3. The semolina has already infused, add sunflower oil to it and mix well.
4. Send the sifted flour with baking powder there.
5. Mix all the ingredients well. As a result, you should get a dough that resembles a thick sour cream in consistency.
6. Cover the bowl with parchment and pour the dough into it, and put it beautifully on it. You can replace cherries with any other berry or fruit.
7. Turn on the "baking" mode and lower the lid. A lean mannik in a multicooker Polaris should bake for about 50 minutes.
8. After the end of the process, open the lid and check if Mannik was baked. To do this, pierce it with a wooden stick. If it turns out to be dry, you can take out the baking. If the stick is wet, extend the program for another 20 minutes. You can turn the mannik to the other side, then it will be browned on both sides.
9. Transfer the finished pie to the dish and decorate it with powdered sugar or berry jam.

Orange Mannik in a multicooker Polaris

Another masterpiece of cooking is an orange mannik. All your households will run to its aroma. And even neighbors can ask for tea.

Ingredients:

• semolina - 2 glasses;
• sugar - 1 cup;
• orange - 1 pc.;
• kefir - 1 cup;
• butter - 100 g;
• baking powder - 1 tsp.

Preparation of an orange mannik in a multicooker Polaris:

1. Pour the semolina into a bowl and pour it with kefir. Instead of kefir, you can use milk or low -fat yogurt.
2. While the semolina is infused, wash the orange and remove the zest from it. Remove the white peel, it should not get into the dough.
3. Grind the peeled orange and part of the zest on a blender. Do not put the entire zest, otherwise Mannik will be bitter.
4. Melt the butter and connect it to the mankua. The oil should not be hot, but a little warm, otherwise the semolina will boil and turn into a lump.
5. Add sugar, baking powder and orange pulp. Mix all the ingredients well.
6. Cover the bowl with parchment paper and pour the dough into it.
7. Set the "baking" function. Bake an orange mannik in a multicooker Polaris 60 minutes.
8. Garnish the finished mannik with icing sugar or pour orange caramel.

Cottage cheese mannik in a multicooker Polaris

If it is difficult for you to feed the child with cottage cheese or semolina, bake this wonderful cottage cheese mannik. You will get a great breakfast. Almost all kids love various pies, and this one will not be an exception.

Ingredients:

• semolina - 1 cup;
• flour - 1 cup;
• sugar - 1 cup;
• eggs - 3 pcs.;
• kefir - 1 cup;
• cottage cheese - 250 g;
• vanilla sugar - 1 tsp;
• baking powder - 1 tsp;
• butter - 20 g.

Preparation of cottage cheese mannik in a multicooker Polaris:

1. Soak the semolina in kefir and leave for 1 hour so that the cereal swells well. If suddenly you don’t have kefir, you can replace it with milk, low -fat yogurt or serum.
2. Beat eggs with sugar in a lush foam and add baking powder.
3. Twist the cottage cheese through a meat grinder or beat with a blender so that it becomes homogeneous.
4. Now combine whipped eggs, semolina and cottage cheese.
5. Enter gradually sifted flour and mix the dough thoroughly so that lumps do not form.
6. Lubricate the bowl with butter and sprinkle a little semolina. This will give Mannik a pleasant crisp.
7. Turn on the Baking program for 40 minutes.
8. When the cottage cheese mannik in a multicooker Polaris will be ready, a sound signal will sound. Do not take out baking at once, let it stand for another 10-15 minutes.

Cottage cheese goes well with dried fruits, apples and berries. You can safely add one of these treats to mannik when baking. And do not forget to decorate the pie with powdered sugar.

Mannik in a slow cooker. Video