Scarlett SC 411 multicooker - review, instructions, reviews

The multicooker SCARLETT SC-411 is one of the most stylish and popular models of the manufacturer’s budget line. The touching design and the abundance of functions make it an indispensable assistant for people leading a healthy lifestyle and young mothers. In this article, we will examine in detail all the features of the multicooker Scarlett SC-411, and also talk about the advantages and disadvantages of the model.

General characteristics of the multicooker model Scarlett SC 411

The multicooker Scarlett SC-411 at first glance conquers its appearance-a delicate print of pink flowers and curls will appeal to any housewife. The design is made in light neutral colors, so this model will perfectly fit into the interior of any modern kitchen. The manufacturer offers a choice of two color options - pink with flowers and blue - with folk motifs.

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The case is made of durable heat -resistant plastic. It is easy to care for and keep the slow cooker clean. All controls are displayed on the front panel of the case and are located vertically.

On the side you can see a small removable compartment for collecting condensate. This trifle will save you at once from problems in the form of a short circuit from moisture getting into the device or constant wiping the table from water flowing on it. The volume of the compartment is quite enough to prepare the dish for steam, pilaf or soup. As you fill it, you can quickly remove it, pour water and put it in place without stopping the operation of the device.

The removable steam valve allows you to keep the slow cooker clean and provide a constantly good pair of steam. The lid is easily opened by pressing the button located on the handle. Inside you will find a spacious bowl with a smooth bottom, which is also a pleasant moment - according to some reviews of the bowl with a corrugated bottom, washing much more difficult and longer.

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SCARLETT SC 411 multicooker management

The timer settings are displayed on a small two -tone display and are well read even from a distance, so you can consider how much time is left before preparing dinner even from another room. Next to the timer are the buttons-indicators of the additional modes “Start Strike” and “Heating”. Designers specially brought them separately from other programs for faster and more convenient use.

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Management is carried out by means of mechanical buttons covered with soft, but durable protective plastic. Compared to whimsical touch panels of modern expensive multicoars, mechanical buttons obviously win. With them, you can work without fear with even moist or stained hands in flour - unlike sensory organs, they always work and are not afraid of moisture (easily washed with a soft sponge).

The power of the multicooker Scarlett SC-411 is 700 watts, which is quite enough for quick cooking. In addition, this is much less than the consumption of many electric furnaces, so you will have a great opportunity to save on electricity.

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SCARLETT SC-411 multicooker equipment includes everything necessary for cooking almost any dishes.

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By unpacking the device, you will find inside the case:

  • a large bowl of 4 liters (working volume 3.5 l) with a three-layer Teflon coating, in which you can prepare a full dinner for a family of 3-4 people;
  • a container with holes for cooking courses;
  • flat ribbed spoon-lobe for rice and stirring ingredients;
  • a measured cup of safe food plastic with a volume of 200 ml;
  • removable power cord;
  • a colorful book with recipes created specifically for this model;
  • instructions.

Review of multicooker programs Scarlett SC 411

The multicooker Scarlett SC-411 has 10 automatic cooking programs, each of which we will consider in all details. However, before it is worth mentioning two functions, without which this multicooker would not be so practical. So, the “start of the start” allows you to postpone the start of cooking for any time you need in the range of 24 hours. This will come in handy if you do not want to get for cooking, barely coming from work, or want to wake up in the morning from the smell of freshly prepared useful breakfast. The multicooker will do everything completely independently, you just have to put the ingredients in the bowl and install the program!

The second useful function is “heating”. It will help warm up cold food quickly and without adding oil, preserving its original taste. If earlier you used a microwave for these purposes, then the slow cooker will warm food from the refrigerator much faster and will not expose it to radiation.

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Consider automatic multicooker programs Scarlett SC-411:

  1. Dairy porridge is a program for the preparation of cereals in pasteurized milk of weak and medium fat content. Great for young mothers. The peculiarity of cooking milk cereals in the Scarlett SC-411 is that you do not need to monitor milk, fearing that it will “run away”-the cooking technology will not allow this.
  2. Groups - a program whose temperature regime is designed specifically for the preparation of various types of cereals, pilaf and crumbly side dishes. It can also be used to prepare legumes.
  3. Soup is an automatic program that quickly brings the ingredients to the optimum temperature and prepares soups without reaching 100C, providing weak drilling. As a result, you will always get aromatic soups with ingredients that have retained not only their natural shape, but also useful properties. Also suitable for cooking creams.
  4. Baking - a program designed to prepare everything that the oven was used before: bread, pies, casseroles, pizza, biscuits, etc. Uniform heating and anti -stick covering of the bowl provides smooth and complete baking without burning.
  5. Frying is a program for quick roasting of vegetables, frying meat, poultry and fish until appetizing crust. The temperature regime is comparable to cooking in a pan with strong fire of the burner, only in this case you use much less oil (or without oil at all) and get the result much faster.
  6. A double boiler - a program for cooking steamed dishes, baby food, diet and low -calorie dishes. It is a great replacement for a mant cooker. It can also be used to sterilize children's dummy and dishes.
  7. Turning is an automatic program for cooking dishes that require long -term heat treatment.
  8. Yogurt - This program will allow you to prepare delicious home yogurts from natural ingredients, forgetting about the purchased products of dubious quality. It can also be used to prepare cottage cheese and ghee.
  9. Home blanks and jelly are a rather unusual program for multicacocks. It helps easily and as quickly as possible prepare any jelly and blanks for the winter. In this mode, you can make an excellent tomato paste, aromatic lecho, fragrant vegetable mixtures - a real gift for a standing housewife!

You do not need to take care of controlling the preparation process - the programs are fully automated, and their parameters are designed to an accuracy of a degree and a second.

Advantages and disadvantages of the multicooker Scarlett SC 411

The pretty and inexpensive multicooker Scarlett SC-411 appeared on the market several years ago, and during this time it managed to make a large number of housewives happy. The model has a lot of advantages, but is not without flaws.

Advantages of the multicooker Scarlett SC-411:

  • original delicate design;
  • a large bowl with a three -layer protective coating and a smooth bottom;
  • simple management;
  • the presence of the “Starting” function;
  • removable power cord;
  • compactness;
  • low cost;
  • the optimal set of functions.

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The reason for the majority of complaints lies in the fact that with the moments of the release of the multicooker SCARLETT SC-411, several years have passed, and during this time many more advanced and perfect models have managed to appear. It will appeal to those who are not too whimsical to devices and want to work with multifunctional and at the same time simple equipment.

Disadvantages of the multicooker Scarlett SC-411:

  • the designers did not provide for a special disconnection button (it is necessary to remove from the outlet);
  • the inner panel of the cover is not removed (it is inconvenient to wash);
  • short cord (length about a meter);
  • few recipes in the attached book;
  • quite a lot of reviews that it does not work or quickly fails the "Frying" mode.

Scarlett SC-411 multicooker: video review

Now that you got acquainted with the technical characteristics of the multicooker Scarlett SC-411, we suggest looking at it and evaluate visually:





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