Multicar is truly a find and a real assistant in the kitchen. You can cook the most difficult and the simplest, for example, cook eggs in it. There are even several ways to do it. We will analyze them in this article.

A few words about the benefits of eggs and choosing a quality product

Eggs have long and universally recognized as dietary and useful, especially for growing young organisms. We will figure out why they deserved such fame:

1. People, and especially children, are needed for good nutrition, including animal origin. And the protein of eggs is the most easily digestible animal protein. The yolk is considered no less useful, since it has a whole set of vitamins and trace elements.
2. According to the latest data from scientists, you can eat almost unlimited quantities. Yes, they contain cholesterol, but it is believed that it does not harm any harm and is completely absorbed. 1-2 eggs in the daily diet will not damage any adult.
3. Eggs must also be present in baby food. Kids over 2 years old can be given 1 egg every other day.
4. Eggs are a source of lecithin. This substance is responsible for the development of brain cells, which is very important for children in the phase of their active growth.
5. Another plus of such a product is that it quickly saturates the body and gives a colossal charge of energy.

Now we give some useful recommendations regarding the choice of a quality product and its preparation:

1. Neither nutritious value, nor the taste of eggs are completely independent of the color of their shell. When buying eggs, you should not focus on this factor. The main thing is that the product is fresh.
2. The quality of the eggs is directly determined by the fact that the chicken was given as food. If the bird eats well and fully, natural products, its yolks of its eggs will be bright yellow, sometimes even orange. Well, the hens contained on a poor-quality stern with an abundance of chemicals will carry eggs with yolks of pale yellow color.
3. If you have no confidence in how fresh eggs you use, dip them in water. Fresh eggs are drowned, rotten - they will come up.
4. To correctly calculate the time of cooking eggs, a few hours before cooking, remove them from the refrigerator.
5. When preparing eggs, software in a slow cooker, at the end of the time, immediately place them in cold water. If they remain in a slow cooker, then the yolks will reach complete readiness.
6. It is convenient to cook eggs with other vegetables or cereals. Previously, you need to wash them very thoroughly and put in a bowl with other products. Eggs are prepared in this way in the programs “buckwheat”, “milk porridge” or “soup” for half an hour or until everything else is cooked.

How to cook an egg in a multicooker for a couple

It is convenient to cook eggs in a slow cooker in a steam bowl. This is a very simple process:

1. Prepare the right amount of eggs and 3 glasses of water.
2. Pour the water into the bowl, put the container on top, put the pre -washed chicken eggs in it.
3. Activate the program for steaming.
4. When the liquid boils, the countdown of time will begin. Cut the right time. For cooking eggs, you will need 12 minutes, soft - 7 minutes.

How to cook an egg in a slow cooker in water

In this way, the eggs in a slow cooker are prepared in almost the same way as on the stove in the pan. We describe the process in more detail:

1. Fold the clean chicken eggs into the bowl of the device and pour cold water. Water should cover the product.
2. Put the same “steam” mode or similar, after heating the timer will start.
3. Cook eggs in a slow cooker for 10 minutes, soft -soft - 5 minutes.

How to cook eggs in a multicooker in the program "Multiper"

The Multipovar program starts the countdown not after boiling water, but immediately. Therefore, cooking eggs in this mode has its own characteristics:

1. Wash the chicken eggs and put in the bowl.
2. Dial a sufficient amount of water that will cover them completely.
3. Put the Multiper mode. At a temperature of 100 ° C, cook the eggs hard for 20 minutes, at the same temperature, cook them for 15 minutes.

How to cook quail eggs in a slow cooker

Quail eggs in a slow cooker boil almost the same as chicken. Only in time this process is slightly different. So, this is how a similar product is being prepared:

1. Quail eggs are thoroughly washed and laid out in a steamed cook.
2. The bowl is filled with water to the lower line.
3. The container is installed on top and pressed on the “steaming” button.
4. After activating the timer, quail eggs are boiled for 10 minutes. During this time they will be boiled.
5. After cooking, you need to immediately put the product in cold water, so that then without problems clean the shell.

How to cook eggs-a-paste in a slow cooker

The slow cooker is also useful for creating such an exquisite dish as Pashot eggs. Here's what components are needed for them:

• chicken eggs - 4 pcs.;
• silicone forms - 4 pcs.;
• a little vegetable oil.

But the cooking process itself:

1. Lubricate clean and wiped silicone forms with vegetable oil.
2. Wash the egg shell, gently break the eggs into the molds. Put them in a container for cooking steam dishes.
3. Cover the molds with foil on top so that water from the lid does not drip inside.
4. Pick into the bowl of water on the lower mark and put the container on top.
5. Prepare the egg eggs in the “welding” mode from 3 minutes and above, depending on the power of your multicooker. The main secret of such a dish is a completely finished protein and liquid yolk.
6. You can serve the eggs with greens, vegetable salad or something else.

How to cook eggs with potatoes in a slow cooker

You can cook eggs in a slow cooker simultaneously with potatoes, having received a full, but moreover dietary dinner. This is what needs for him:

• potatoes - 1 kg;
• onions - 1 pc.;
• eggs-4-5 pcs.;
• salt is to taste.

Cook potatoes and eggs in a slow cooker like this:

1. We clean the tubers, my, if necessary, then cut into large pieces. Fold in a multicier shape.
2. We clean the onion and send entirely there.
3. Pour water to cover the products. Salt to your liking.
4. My chicken eggs, put in a container for cooking a steamed, install it on top.
5. In the program "War-steaming", we cook the dish for 30-40 minutes until the potatoes are cooked.
6. Then we drain water from the potato, take out the bulb. Cool the eggs in cold water. Lunch or dinner is ready.

How to cook Benedict eggs in a slow cooker

As you can see, there are a lot of ways to cook eggs in a slow cooker, and here is another interesting recipe - Benedict eggs. We will prepare them with the sauce, and take the following:

• chicken eggs - 10 pcs .;
• butter - 50 g;
• lemon juice - 1 tbsp.;
• salt - to taste;
• ground paprika - 0.5 tsp.

Let's make Benedict eggs with sauce like this:

1. We wash 4 eggs, break and separate the yolks. We put them in the bowl of the blender.
2. Add ground paprika, a little salt and lemon juice to them. Submit the yolks with a blender for a few seconds.
3. We melt and cool the butter, enter slowly into the sauce and will whip it for a couple of minutes. Pour the sauce in the bowl and cool.
4. Take the food film, lay down in half and with a bed in a small bowl. Lubricate the film with a small amount of butter and break the egg there. We will collect the edges of the film, tie the knot. In this way we will act with the remaining 5 eggs.
5. In the slow cooker, boil water in any program, preferably in the most powerful.
6. Diping the nodules in boiling water, cook eggs for 4 minutes each.
7. Serve the Benedict eggs with sauce and crisp toasts.

How to cook an egg in a slow cooker. Video