There is not a single person in the world who would not like casserole, there are simply those who have not yet found their beloved! And for a skeptical audience, we have prepared a list of a variety of recipes for casseroles for redmond multicooker. This is the charm of casseroles-they can be prepared literally from anything!

Cottage cheese casserole in the multicooker Redmond

The classic recipe for the beloved by many cottage cheese casserole for the redmonde multicooker. The delicate taste and light consistency of this treat are simply not able to leave anyone indifferent at the dining table. Prepare a delicious casserole in the Redmond multicooker for breakfast or complete a hearty dinner with a memorable home dessert.

List of ingredients necessary for the preparation of cottage cheese casserole in the Redmond multicooker:

• home cottage cheese - 400 g;
• semolina - 0.5 cups;
• sugar-3-4 tbsp. l.;
• kefir 1% - 0.5 cups;
• chicken egg - 2 pcs;
• baking powder - 0.5 tsp;
• butter - 30 g;
• vanilin - on the tip of the knife.

The result is a rather large casserole, which is enough for 6-8 people.

Method of preparing delicate casserole in the reducmond multicooker:

1. In a deep bowl, beat the eggs into the foam.
2. Add the required amount of sugar and continue to beat until it is completely dissolved.
3. Mash the cottage cheese with a fork. If it is too hard or dry, soften it with a small amount of kefir.
4. Add cottage cheese and kefir to the egg-sahar mass.
5. Mix the ingredients with a spoon, add semolina, vanillin and baking powder.
6. Lubricate the multicooker bowl with butter and lay a cottage cheese homogeneous mass in it.
7. Install the slow cooker in the "baking" mode for 90 minutes and lower the lid.
8. After the sound signal, let the casserole in the redmond multicooker stand for about 15 minutes, and then transfer it to a separate dish.

Please family with a delicious delicacy, decorating cottage cheese casserole in the multicooker Redmond with fresh berries or serving it with jam or berry jam!

An interesting fact: the famous cheesecake that has become very popular, which has recently become very popular, can also be considered a cottage cheese casserole, only more tender and high -calorie due to the use of the cheese of Mascarpone.

Another recipe for cottage cheese casserole in the Redmond multicooker can be found by watching a detailed video instruction:

Fish casserole in multicooker Redmond

Such a fish treats will diversify and noticeably revive the daily menu. Prepare the casserole in the reduced redmond of fresh fish, which will enjoy even small moody gourmets! It can be served as a completely independent dish for a afternoon snack, or with a side dish of potatoes or rice.

To prepare a fish casserole in the redmond multicooker, you will need the following ingredients:

• fish (fillet) - 600 g;
• potatoes - 5 pcs;
• onions - 1 pc;
• solid cheese - 200 g;
• cins - 30 g;
• sunflower oil - 1 tbsp. l.;
• salt, pepper - to taste.

The number of ingredients is designed for 3-4 portions. If you serve a fish casserole in a multicooker Redmond with a side dish or salad, you can increase the number of servings to 5-6.

Stages of preparing fish casserole in a multicooker Redmond:

1. Clean the potatoes and cut it with cubes, cut the fish fillet in small pieces.
2. Grate the cheese on a medium grater, finely crush the greens with a knife.
3. Pour a little butter into the multicooker bowl and put the potatoes on the bottom.
4. Salt and lay out a flat layer of fish, which also needs to be salt and seasoned with pepper to taste.
5. Peel and cut the onion into thin half rings. If possible, it is better to use red onion - it gives a more delicate aroma. Put the onion over the fish layer.
6. Next, lay out a layer of greens and cover it with grated cheese.
7. Install the slow cooker in the "baking" mode for 60 minutes. When the signal sounds, open the lid, sprinkle the dish with herbs and spices to taste and leave for another 5-10 minutes to brew.

As you can see, making a fish casserole in a multicooker Redmond is nowhere easier - you just need to lay out the ingredients and press the Start button. The delicate consistency of fish in combination with hearty potatoes and cheese will leave an unforgettable impressions!

Potato-light casserole in the multicooker Redmond

Even novice housewives will cope with the preparation of potato-and-bearing casseroles in the redmond multicooker. If you want to please loved ones with a delicious and hearty dish, we suggest you make a meat casserole in the redmond multicooker today.

You can use both fresh meat and ordinary pig-headed minced meat. If you want to make a more dietary option, buy chicken minced meat.

To prepare potato-cabin casseroles in the redmond multicooker, take the following ingredients:

• minced meat - 500 g;
• potatoes - 400 g;
• hard cheese - 100 g;
• onions - 1 pc;
• chicken egg - 2 pcs;
• salt, pepper - to taste.

This amount of ingredients is enough to feed 3-4 people.

This instruction will help you cook a casserole in a multicooker Redmond:

1. Peel and crumble the onion as smaller as possible.
2. If you use fresh meat, pass it through a meat grinder.
3. Mix minced meat in a large bowl, chopped onions and spices.
4. Peel the potatoes and grate on a coarse grater. Grate the cheese and mix with potatoes.
5. Lubricate the multicooker bowl with sunflower oil, put half the potato mass to the bottom.
6. Put the minced meat, mixed with eggs on top of the potatoes, and cover with the remaining potatoes on top.
7. Install the slow cooker in the "baking" mode for 50 minutes.
8. After the sound signal, do not rush to immediately get the casserole of the Il multicooker Redmond-wait 5-10 minutes to “grab” it.
9. You need to get the casserole, carefully turning the multicooker bowl.

Potato-cabin casseroles in a multicooker Redmond are combined with any salads from fresh vegetables, pickles and meat sauces, for example, adjika or tkemali.

Cherry casserole in the multicooker Redmond

Another recipe for a sweet casserole in the redmond multicooker, which can be prepared for breakfast or as a dessert. This dish can be cooked with cherries or any other soft berry - raspberries, strawberries or cherries. It is better not to use blueberries, since it gives too much juice, and the casserole will not bake, but cook.

The ingredients that you will need to prepare a delicious casserole in the Redmond multicooker:

• home cottage cheese - 400 g;
• cherry - to taste;
• chicken egg - 3 pcs;
• the mixture "Puding" - 1 pack;
• sugar-2-3 tbsp. l.;
• salt is a pinch.

One pack of pudding is enough for 0.5 liters of cottage cheese mass.

Method of cooking cherry casserole in the redmond multicooker:

1. Install the slow cooker in the "Baking" mode.
2. Separate proteins from yolks and beat into a foam with a pinch of salt. Beat the yolks with sugar until a white viscous mass is obtained, as for a biscuit.
3. Mix all the ingredients in one container. It is better to mix with a spoon and not too intensively so as not to break the delicate air consistency of the casserole.
4. Put the mixture in a multicooker bowl, greased with sunflower oil, put berries without bones on top, close with a lid and cook for 60 minutes.

Such a sweet casserole in the multicooker Redmond is incredibly tender and literally melts in the mouth! It can be prepared as a festive treat instead of a calorie and “heavy” cake.

Rice casserole in the multicooker Redmond

To complete the list of recipes for the most delicious casseroles for multicooker Redmond would like another classic recipe, familiar to many since childhood. Rice casserole in the multicooker Redmond is always very tender and does not require special culinary skills. Preparation will not take much time, and the result will justify all expectations!

In order to make a sweet rice casserole in the multicooker Redmond, prepare the following ingredients:

• circular rice - 180 g;
• chicken egg - 2 pcs;
• raisins - 60 g;
• sugar - 5 tbsp. l.;
• sour cream 15% - 5 tbsp. l.;
• cottage cheese - 500 g.

Method of preparing cottage cheese-rice casserole in the redmond multicooker:

1. Pour raisins with warm water and leave until swelling.
2. Rinse the rice to clean water and boil in a multicooker until half -cooked in the "baking" mode. Then throw it on a colander and rinse with a large amount of cold water.
3. Mix cottage cheese and sour cream in a blender until a mild homogeneous mass is formed.
4. Beat an egg with sugar in a separate deep bowl.
5. Combine the egg-sahar mixture with cottage cheese and gently mix with a spoon.
6. Add the swollen raisins and rice to the resulting mixture.
7. Wash the multicooker bowl and grease with butter.
8. Put the sweet curd-rice mass, install the slow cooker in the "baking" mode for 50 minutes.
9. When a signal about the end of the mode sounds, do not rush to pull out the casserole from the redmond multicooker, letting it stand for 5 minutes.

Serve treats with fresh forest berries or condensed milk.