Rice porridge in a multicooker Panasonic is a delicious dish that is ideal for a hearty breakfast. Such a food charges the energy of cereals for the whole day and is also extremely useful. Air, delicate rice in combination with various ingredients will make porridge quite diverse, which is especially important for small fertilizers.

Rice porridge in a multicooker Panasonic with apples

Preparation of rice porridge in a multicooker Panasonic with apples is a fairly quick and free -free process that will not require significant expenses of time and effort from you. Just take 15 minutes of time, throw the necessary ingredients into the device of the device and calmly perform more important tasks. As a result, you will get a fragrant, delicate meal, which will like all households.

So, we will need such products:

• apple - 2 pcs;
• rice - 1 multi cup;
• sugar - 3 tbsp. l.;
• water - 2 multi glasses;
• raisins - 5 tbsp. l.;
• salt - to taste;
• butter - 25 g.

Step -by -step process of cooking rice porridge in a multicooker Panasonic:

1. First of all, it is necessary to wash the rice several times until the water becomes absolutely transparent. We discard damaged grains.
2. Then pour the cereal into the multicooker container and pour water.
3. We program the device for cooking in "Milk porridge" mode and expect within 30 minutes.
4. At this time, let's go apples. We clean them from the peel, remove the cores and cut into small cubes.
5. Rinse the raisins and leave in the water for 10 minutes so that it absorbs the liquid and softens.
6. When the porridge is completed, open the lid and pour apples with raisins into the container.
7. Add butter on top. Mix the contents thoroughly.
8. We change the cooking program for the "baking" mode and leave for 10 minutes.
9. Rice porridge in a multicooker Panasonic is ready! We lay out on plates, decorate with cinnamon and put on a small piece of oil.

Rice porridge in a multicooker Panasonic with pumpkin

Fragrant, delicate and sweet pumpkin porridge literally melts in the mouth, which cannot but like small households. Such a dish turns out airy, hearty and extremely useful. And most importantly, for its preparation you will need quite ordinary ingredients that are always at hand. In particular, rice porridge in the multicooker Panasonic is well obtained, because You do not need to stand over the stove and constantly stir the contents of the pan. Preparing such a dish is a pleasure. So, consider the recipe in more detail.

For three portions of porridge, we need the following ingredients:

• rice groats - 100 g;
• butter - 20 g;
• pumpkin - 300 g;
• sugar - 3 tbsp. l.;
• salt - to taste;
• milk - 600 ml.

Preparation of porridge occurs in the following sequence:

1. Rinse the cereal in several waters and pour into the multicooker container. It is advisable to take steamed rice so that the porridge does not turn into a shapeless mass.
2. Then peel the pumpkin and chop with small cubes.
3. We spread it over rice, sugar and add a pinch of salt.
4. Pour all the ingredients with milk.
5. We program the device for cooking "Milk porridge". Time is not required to be set manually, we will trust in an automatic timer. Cook with a closed lid.
6. Rice porridge in a multicooker Panasonic is ready! Mix the contents, add butter and lay out on plates. You can decorate with dried fruits or cinnamon.

Rice porridge in a multicooker Panasonic with bananas

An indispensable kitchen assistant easily copes with the preparation of dishes of absolutely any complexity, but what is especially good in it is porridge. It is rice groats that is prepared in the bowl of the device in delicate mode, as a result of which you get a delicious, dietary and delicious dish that can be supplemented with fresh fruits. Consider the recipe for the preparation of rice porridge in a multicooker Panasonic with bananas, which will certainly delight children and adults.

Necessary ingredients:

• rice groats - 2 cartoons;
• sugar - 2 tbsp. l.;
• butter - 50 g;
• vanilla to taste;
• milk - 6 cartoons of glasses;
• banana - 2 pcs;
• salt is to taste.

Preparation methodology:

1. Initially, it is necessary to rice the rice several times so that the water becomes completely transparent.
2. Put the groats in the device container.
3. Sprinkle with sugar, vanilla, add a little salt.
4. Pour milk and add a piece of butter.
5. We put up the program “Milk porridge” for an automatic timer. Close the slut cover and expect.
6. At this time, clean the bananas and cut into thin rings.
7. When the device supplies the sound signal to complete the cooking process, add the chopped fruit and leave the porridge for 20 minutes in “heating” mode.
8. Rice porridge in a multicooker Panasonic is ready! We decorate with raisins or pieces of fresh fruits.

Military rice porridge in a multicooker Panasonic

Such a dish is indispensable for a full diet of each child. Dairy porridge is fragrant, sweet, satisfying and uniquely tasty, while you will need to devote only a few minutes of personal time to cook dishes. Consider the recipe for cooking in more detail.

For cooking, you will need the following products:

• butter - 30 g;
• sugar - 3 tbsp. l.;
• rice groats - 100 g;
• milk - 500 ml;
• plum - 1 pc;
• banana - ½ pcs;
• salt is to taste.

Step -by -step technique for making rice porridge in a multicooker Panasonic:

1. Rinse the rice several times and transfer it to the multicooker container.
2. Pour milk on top, add butter, sugar, a little salt and, if desired, vanilla. Carefully mix all the ingredients. Close the slut cover.
3. We program the device for the "Milk Porridge" mode and expect within 30 minutes.
4. At this time, we will take fruit. We clean the plum and banana from the peel. Cut the fruits with small cubes.
5. When the mode of the mode sounds, we open the lid and add the fruit. Mix the contents, put a piece of butter.
6. Close the lid and put the program “Heating” for another 15 minutes.
7. Rice porridge in a multicooker Panasonic is ready! We lay out on plates and decorate the banana slices.

Chocolate rice porridge in a multicooker Panasonic

This dish is an unusual, light and delicious dessert that can be served both to the festive table and as a hearty breakfast for the whole family. The chocolate rice porridge prepared according to this recipe in a multicooker Panasonic is unsurpassed, with nutty notes and thin citrus aroma. Such a food will charge energy for the whole day and will certainly please even the most picky households. At the same time, you will have to devote only a few minutes of your personal time to make chocolate porridge. So, consider the recipe more detailed.

Necessary ingredients:

• rice cereals (round) - ½ multi glasses;
• cocoa - 2 tbsp. l.;
• orange zest - 20 g;
• nuts - 50 g;
• butter - 30 g;
• milk - 500 ml;
• sugar - 2 tbsp. l.;
• salt is to taste.

The process of cooking porridge is as follows:

1. Rinse rice thoroughly in several waters.
2. Pour the cereal into the bowl of the device. Add sugar, butter, cocoa powder and salt slightly on top.
3. We pour all the ingredients with milk and close the multicooker lid.
4. We put on the display a program “Milk porridge” and wait 60 minutes.
5. At this time, we rub the zest of orange. It is enough to take the peel of half the fetus.
6. We remove the shell from the walnuts and grind it into small crumbs.
7. When the device supplies the sound signal of the specified program, open the lid and add nuts and zest to porridge.
8. Mix all the ingredients thoroughly and add a little more oil.
9. We put the program “Heat” and languish the rice porridge in the Panasonic multicooker for another 15 minutes.
10. Ready! We lay out the food on plates and decorate with pieces of orange pulp.

Rice porridge in a multicooker Panasonic with chicken

The preparation of rice porridge does not always occur exclusively in a sweet form. Such cereals have a neutral taste, due to which it is equally well suited for cooking salted dishes. We will consider a recipe for rice porridge in a multicooker Panasonic with chicken. Such a food is satisfied, rich, tasty and appetizing.

We will need the following products:

• rice groats - 2 cartoons;
• vegetable oil - for frying;
• carrots - 1 pc;
• chicken fillet - 500 g;
• onions - 1 pc;
• spices, salt - to taste.

Cooking process:

1. First of all, it is necessary to wash the fillet under a stream of water, let the water drain and cut the meat with portioned cubes.
2. We shift it into a deep bowl. Salt, add spices and pepper. Mix thoroughly and leave to soak into a cool place.
3. At this time, clean the vegetables and chop. Carrots - on a coarse grater, and cut the onion with medium cubes.
4. Pour a little oil into the device capacity and put it with a fillet with vegetables.
5. We put on the display a program “Baking” and fry all the ingredients for 30 minutes. We leave the lid open and periodically stir the products.
6. At this time, wash the rice until transparent water appears and leave it to swell for 20 minutes.
7. When the multicooker gives a signal, pour cereal into the bowl and pour water in a ratio of 1: 2.
8. Salt on top, sprinkle with spices. Close the lid.
9. We put the Croup cooking program and prepare the automatic timer.
10. Rice porridge in a multicooker Panasonic with chicken is ready! We lay out on plates and decorate with herbs.

Rice porridge in a multicooker Panasonic. Video