Cupcake in multicooker Polaris

If you like sweet pastries, our article will tell you a few interesting recipes for making muffins in a multicooker Polaris. Soft, delicate and air cupcake can be eaten for dessert after a hearty dinner, as well as consumed as breakfast instead of the usual scrambled eggs or muesli.

Cottage cheese cupcake in a multicooker Polaris

1

We bring to your attention a recipe for a hearty and useful dish - cottage cheese cupcake in a multicooker Polaris. To prepare such a dessert, you will need the following ingredients:

  • cottage cheese - 250 g;
  • chicken eggs - 3 pcs .;
  • sour cream - 30 g;
  • sugar - 1 cup;
  • flour - 2 cup;
  • butter - 150 g;
  • vanilla sugar - 1 bag;
  • breaker for the test - 1 tsp.

2

Preparation of cottage cheese cupcake in a multicooker Polaris consists of such stages:

  1. Leave the butter for about 1 hour so that it becomes soft. In a deep bowl, whisk eggs with sugar with a mixer. Get the cottage cheese through a small sieve. Combine cottage cheese, egg mass, vanilla sugar and butter and beat all the ingredients thoroughly with a mixer.
  2. See the flour and add a baking powder to it. Pour the products into the dough and thoroughly mix everything with a spoon.
  3. Lubricate the multicooker bowl with butter, put the dough into it. Turn on the device, install the “Baking” program and prepare the cupcake in the Polaris multicooker for 60-80 minutes.
  4. Pierce the finished dessert with a dry match or toothpick to check if it baked enough. If the match remains dry, open the device cover and let the cup cool. After that, remove the baking of the container and transfer to the dish.

Cottage cheese cupcake in a multicooker Polaris is ready. You can decorate it on top with powdered sugar and serve to a table with aromatic hot tea. Enjoy your meal!

Lemon cupcake in multicooker Polaris

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The zest of lemon, which is part of this dish, gives baking an incomparable aroma. Such a cupcake is prepared in a multicooker Polaris very quickly, you only need to prepare and mix all the ingredients, immerse them in the bowl of the device and select the desired mode. To prepare a lemon cupcake in a multicooker Polaris, stock up on the following products:

  • power of the highest grade - 250 g;
  • chicken eggs - 4 pcs.;
  • lemon - 1 pc.;
  • butter - 150 g;
  • sugar - 150 g;
  • baking powder for the test - 2 tsp.

4

The process of making lemon cake in a multicooker Polaris:

  1. The butter, which is used to prepare the dough, must be soft, so put it from the refrigerator in advance and leave for about an hour.
  2. Transfer the softened oil to a suitable container, add sugar and beat the products with a mixer for 2-3 minutes. Then enter the mass of the egg into a lot, each time mixing the ingredients with a mixer until a homogeneous consistency.
  3. Wash the lemon under the tap and grate its peel on a fine grater. Add the zest to the dough and mix everything again.
  4. Cut the lemon into halves and squeeze the juice from one part, connect the juice with the rest of the ingredients, pour sifted flour into the dough, add the baking powder and mix everything thoroughly again. At this stage, instead of a mixer, you can use an ordinary spoon.
  5. Lubricate the multicier container with butter, put the dough to the bottom and smooth it. Activate the Baking program and prepare a lemon cupcake in a multicooker Polaris for 1 hour.
  6. After the sound signal, check the readiness of the dessert, turn off the slow cooker and cool the baking, opening the device cover. Remove the dish from the bowl and put it on the plate upside down.

A fragrant lemon cupcake will surely enjoy your family, a pleasant tea party!

English cupcake in a multicooker Polaris

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If you want to cook unusual pastries, use our recipe for English cupcake in a multicooker Polaris. In addition to the usual nuts with raisins, this dessert includes carrots. It gives the dish an original taste and a beautiful shade. Here is a list of products that you will need to prepare English cupcake in a multicooker Polaris:

  • eggs - 3 pcs.;
  • juicy carrots - 0.3 kg;
  • flour - 200 g;
  • nuts - 1.5 cups;
  • sugar - 350 g;
  • raisins - 0.5 cups;
  • refined sunflower oil - 170 g;
  • sour cream - 50 g;
  • soda - 1 tsp;
  • salt - 0.5 tsp;
  • vanilin - on the tip of the knife;
  • cinnamon - 0.5 tsp.
  • muscular nut - 1 pinch.

6

Stages of preparing English cupcake in a multicooker Polaris:

  1. In a clean dry bowl, drive eggs and pour sugar. Beat the ingredients with a mixer, enter sour cream and oil into the mixture and mix everything well again.
  2. Sut the flour, combine with soda, seasonings and salt. Pour the flour into the egg mass, mix the products with a spoon or whisk.
  3. Peel and wash the carrots, then grate on a fine grater. Pour the raisins with warm water and leave for 15-20 minutes for swelling. Stop the nuts in a mortar, but not too small.
  4. Add carrots, nuts and raisins to the dough, mix everything thoroughly.
  5. Lubricate the multicier container with butter, put the dough into the bowl, smooth it with a spoon. Turn on the device and activate the Baking option on the control panel. Cook the English cupcake in the multicooker Polaris for 80-90 minutes.
  6. When the signal sounds, open the lid and check the readiness of the dessert with a dry match. Leave the cupcake for 30-40 minutes to cool. Then transfer it to a large dish.

The English cupcake in the multicooker Polaris is ready. Sprinkle it for beauty sugar, cut into slices and serve. Enjoy your meal!

Banana cupcake in multicooker Polaris

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The banana cupcake in the multicooker Polaris is very tender, air, and in addition, it has a wonderful aroma. To make such a cupcake in a multicooker Polaris, prepare the following ingredients:

  • power of the highest grade - 250 g;
  • bananas - 3 pcs.;
  • milk - 100 g;
  • eggs - 2 pcs.;
  • butter - 100 g;
  • sugar-150-170 g;
  • soda - ½ tsp;
  • baking powder for the test - 1 tsp.;
  • vanilla sugar - 1 bag.

8

The process of preparing a banana cupcake in a multicooker Polaris consists of such stages:

  1. Cut the rug from one banana and put it aside - you will need it to decorate the finished dessert. Peel the rest of the fruits, put in a bowl and open with a fork. If you have a submersible blender, it is easier to use it.
  2. Add eggs, vanilla and ordinary sugar to the container with banana puree. Melt the butter in a microwave or in a metal bowl on the stove. Pour the oil to the rest of the products, add milk to the mass and beat the ingredients with a mixer.
  3. When the mixture becomes homogeneous, pour the baking powder and sifted flour into it, add soda barking vinegar and mix everything thoroughly again with a mixer.
  4. Lubricate the bowl of the device with a piece of butter, put the dough into the container, slightly smooth it with a spoon.
  5. Turn on the slow cooker, select the Baking option in the list of programs and prepare a banana cupcake in the Polaris multicooker for 80 minutes.

When the dessert has cooled, remove it from the bowl, transfer it to a large dish, sprinkle with icing sugar or cocoa powder. Cut the half of the banana into thin circles and lay out on top. This cupcake is the beam of everything to hot tea or coffee. Enjoy your meal!

Blueberry cupcake in a multicooker Polaris

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Please your household with a wonderful blueberry cupcake prepared in the multicooker Polaris. To bake such a dessert, you will need:

  • berries of blueberries (you can use frozen) - 0.5 kg;
  • butter - 200 g;
  • olive oil - 100 g;
  • flour - 400 g;
  • sugar - 1 cup;
  • milk - 150 ml;
  • vanilla sugar - 1 bag;
  • lemon - 1 pc.;
  • eggs - 4 pcs.;
  • baking powder for the test - 2 tsp.;
  • salt is to taste.

10

Stages of cooking inkwell in the multicooker Polaris:

  1. In a deep bowl, whisk eggs with ordinary and vanilla sugar with a mixer. Add olive oil and milk to the mass. Cut the softened butter into slices and put to the rest of the products in a bowl.
  2. See you and mix the flour with salt and baking powder. Wash the lemon in warm water, grate its peel on a fine grater. Combine the zest with flour.
  3. Pour the flour into the egg mass, mix all the ingredients, add about 2/3 of the blueberry berries to the dough.
  4. Lubricate the multicooker capacity with a small amount of butter. Put the dough, turn on the Baking program and prepare a cupcake in the Polaris multicooker for 50 minutes. Then open the lid, sprinkle the dessert with the remaining berries and continue to bake it for another 15-20 minutes.

The blueberry cupcake in the multicooker Polaris is ready. Enjoy your meal!

Cupcake in a multicooker Polaris. Video





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