Banana pie in a slow cooker

Banans are a healthy and nutritious product, beloved by both children and adults. Fortunately, this fruit in our country has long ceased to be exotic and entered the daily menu. Banans are delicious in fresh form, and baking with them is simply amazing. In this article, we will share with you recipes for banana pies in a slow cooker.

Banana pie with sprinkling in a slow cooker

1

Kramble pie is a dessert, the upper part of which is made not from cake, but from crushed dough. In this recipe for a banana cake in a slow cooker, we will use ripe fruits that have a rich aroma, sweetness and soft consistency. To supplement the taste of the banana, we will take natural orange juice, as well as a little nutmeg and vanillin. We will prepare this pie from these components:

  • bananas - 3 pcs.;
  • flour - 30 g;
  • freshly squeezed orange juice - 90 ml;
  • vanilin - a pinch;
  • nutmeg - a pinch;
  • oat flakes - 60 g;
  • butter - 60 g;
  • sugar - 50 g;
  • salt is to taste.

2

Consider the step -by -step preparation of a banana pie in a slow cooker:

  1. We clean ripe bananas and cut them into halves.
  2. Then we cut each half along another 3-4 parts.
  3. We squeeze the juice from the orange, add a pinch of vanillin or a bag of vanilla sugar to it.
  4. Lubricate the multicooker bowl with oil and evenly lay out long banana slices on it. Water them on top of an orange juice.
  5. In a bowl, mix the dry components: quick -cook oatmeal, flour, sugar, a pinch of salt and a pinch of nutmeg.
  6. Previously holding the butter in the refrigerator, cut into pieces or three on a grater, add to Kramble and rub with our hands to the state of the crumb.
  7. We pour the mass into the bowl and level the bananas with a uniform layer.
  8. In the "Baking" mode, bake a banana pie in a slow cooker for 30 minutes.

Banana cream cream in a slow cooker

3

To do this, we will first prepare the base from the dough, and then fill it with a filling of bananas and custard. This is a simple recipe for a very tasty and beautiful dessert, which we will make from these components:

  • sugar - 2/3 cups;
  • salt - to taste;
  • flour - 1/3 glasses;
  • milk - 450 ml;
  • yolks - 3 pcs.;
  • butter - 2 tbsp.;
  • vanilla sugar - 1 bag;
  • bananas - 4 pcs.

We will cook sand dough for a banana cake in a slow cooker from the following products:

  • flour - 150 g;
  • butter - 100 g;
  • sugar - 50 g;
  • salt is a pinch.

Banana Cake

The cooking process looks like this:

  1. For the dough, cool the butter, holding it in the refrigerator. Then three on a grater in a bowl, pour flour and sugar, a pinch of salt. We rub out with your hands into the baby, it should be assembled into the ball. If not going, pour 1-2 tbsp. water and continue to knead. We make a ball from the dough and hide in the cold.
  2. In a small saucepan, connect flour, salt and sugar. Pour a little milk and put on the fire. Stiring, add the rest of the milk with a stream. Continuing to interfere, bring to a boil. We are waiting for the liquid thickened, then remove from the heat.
  3. Beat egg yolks with a whisk. We add a little boiled milk mass to them and mix actively. We pour this mixture into a saucepan with the rest of the cream and again put on a slow fire. We bring to a boil, without ceasing to interfere with a spoon, remove and cool. After removing from the burner, add oil and vanilla sugar to the cream.
  4. We take out the dough out of the refrigerator and knead a little with our hands, making a pancake. We put it in a bowl and form a basket with sides, prick it with a fork. Turn on the program "Baking" and prepare the base for a banana pie in a slow cooker for 10 minutes.
  5. Then we cool it a little and lay out pre -chopped bananas chopped slices on top. Water them with cream, distribute it evenly.
  6. Again we turn on the “baking” mode and prepare a banana pie in a slow cooker for 15-20 minutes.

Banana pie on champagne test in a slow cooker

5

This dessert refers to fast -cooking pies, because the dough is made with liquid, as on a charlotte, after which it pours into a shape and baked. All products are simply mixed with each other, you do not need to cook any separate filling, bananas are one of the components of the dough parts. Consider a complete list of products:

  • eggs - 3 pcs.;
  • bananas - 3 pcs.;
  • sugar - ½ cup;
  • vegetable oil - 100 ml;
  • flour - 2 glasses;
  • champagne - 100 ml;
  • baking powder - 1 tsp.

6

We will deal with the process of making a banana pie in a slow cooker:

  1. For such a pie, the best option will be soft, slightly overripe bananas, since it is they who whip well in mashed potatoes. We clean the fruits from the peel and put in a blender, breaking into pieces. We pure, breaking all lumps.
  2. Beat the eggs with sugar separately with a mixer. We introduce this mass into a banana puree, mix.
  3. Pour vegetable oil into the dough. Be sure to use oil without smell. Also add champagne and baking powder. Mix and pour the flour. We make a liquid dough.
  4. Lubricate the multicier shape and pour the dough into it. Turn on the option “Baking” and prepare a banana pie in a slow cooker for 45-50 minutes.

Banana cake with manku in a slow cooker

7

A bulk cake with bananas in a slow cooker is prepared very quickly. The dough itself is made on the basis of sour milk, for a greater aroma, cinnamon and vanilla are added to it. The wonderful smell of homemade pastries, the delicate consistency of the dessert will bring your home in a real delight, but what we need:

  • bananas - 2 pcs.;
  • semolina - 1 cup;
  • flour - 1 cup;
  • chicken egg - 1 pc.;
  • yogurt - 250 ml;
  • butter - 100 g;
  • sugar - 1 cup;
  • cinnamon - 1 tsp;
  • vanilla sugar - 1 bag;
  • soda - 1 tsp

8

Let's start preparing a banana pie in a slow cooker:

  1. The butter in a small metal dish is drowned on the stove, cool, dilute the bite and pour semolina. Mix and set aside for 30-40 minutes.
  2. Beat the egg, sugar and vanilla sugar with a mixer.
  3. Mix both masses in one bowl. Add soda, flour, mix everything well.
  4. We clean and cut into circles bananas. Lubricate the bowl of the device slightly with oil, preferably butter, but can be refined sunflower. We spread the bottom of the vessel to the banana, pour them with dough on top.
  5. In the Baking program, we prepare a banana pie in a slow cooker for 40 minutes, at the end of the device, check the dessert with a dry match.
  6. Serve in a cooled form on the table.

Apple-banana pie in a slow cooker

9

If you invited a small company of friends to dinner, do not rush to the store for the cake. Just 40 minutes before the arrival of the guests, you can quickly cook an apple-banana pie in a slow cooker, which is done on a bulk test. Of the ingredients, this dish will need the following:

  • bananas - 2 pcs.;
  • apples - 2 pcs.;
  • sour cream - 200 g;
  • flour - 1.5 cups;
  • eggs - 2 pcs.;
  • soda - 1 tsp;
  • sugar - 1 cup;
  • vegetable oil - 1 tbsp.;
  • salt is on the tip of the knife.

10

The cooking process consists of several actions:

  1. We clean the apples from seeds and peel, chop with plates. We also clean the bananas and cut into slices.
  2. Lubricate the bowl of the device with refined vegetable oil, lay out the bottom with fruits.
  3. The remaining ingredients intended for the dough are simply mixed, and in order to achieve a homogeneous structure, we will use the mixer.
  4. So, we break the eggs into a bowl, pour sugar and beat until the grains dissolve. Now add sour cream and soda, as well as salt and flour, again mix with a mixer at low speeds. Soda can be used inevated, sour cream acid will do this instead of vinegar.
  5. Pour the dough into a slow cooker and install the program "Baking".
  6. We cook an apple-banana pie in a slow cooker for 40 minutes.

Banan-Smorodine cake in a slow cooker

11

In this pie you will find a lot of useful things: it is rich in vitamins and nutrients, has an excellent taste, and in addition, it is easily and simply prepared. In the summer, at the time of the maturation of the berries, please your relatives and make a banner-artisodic pie in a slow cooker from these products:

  • bananas - 2 pcs.;
  • eggs - 3 pcs.;
  • ugular yogurt - 130 g;
  • refined oil - 100 ml;
  • sugar - 1 cup;
  • vanilin - a pinch;
  • flour - 380 g;
  • soda - 1 tsp;
  • black currant - 1 cup.

12

Preparing a banner-artisodic pie in a slow cooker easily and quickly:

  1. We make a liquid dough, simply mixing all the components. First, beat the eggs with sugar in a bowl until its grains are almost completely dissolved.
  2. Pour natural yogurt without additives. We introduce sifted flour, soda, vanillin, mix all the components with a mixer. Soda can not be extinguished with vinegar, since we use sour yogurt as one of the ingredients.
  3. At the end of the batch, add vegetable oil and beat everything again.
  4. We cut the bananas into circles and lay on the bottom of the multicier shape, and pour the dough on top.
  5. Sprinkle it with blackcurrant berries, after washing them and slightly dried.
  6. We activate the “Baking” option and prepare a banner-somorodine cake in a slow cooker for 40-50 minutes.

Cottage cheese-banana pie in a slow cooker

13

In the cottage cheese-banana cake, we will add a little lemon zest to make the aroma more rich and appetizing. In addition to bananas, we will also use ripe kiwi, so the baking will turn out not only tasty, but also beautiful in context. Let's look at in detail what products the banana cake consists of, which we will prepare in a slow cooker:

  • banana - 1 pc.;
  • kiwi - 2 pcs.;
  • cottage cheese - 150 g;
  • eggs - 2 pcs.;
  • flour - 120 g;
  • lemon zest - 1 tsp;
  • sugar - 120 g;
  • butter - 50 g;
  • soda - 0.5 tsp;
  • vanilla sugar - 1 bag.

14

We will figure out the stages of cooking:

  1. We break the eggs in a bowl and a rally there sugar, as well as vanilla sugar or just a pinch of vanillin. Beat it with a mixer all into a magnificent mass.
  2. Surrender butter, connect with cottage cheese. If you like to come across pieces of cottage cheese, you can first not grind it, but if you want a delicate structure, then grind the cottage cheese through a sieve.
  3. Mix cottage cheese with eggs, add gamut soda, lemon zest and flour. We prepare the dough from all components.
  4. We clean the banana and kiwi and cut with approximately the same cubes.
  5. We put the fruits in the dough and gently intervene them, trying to maintain the integrity of the pieces.
  6. In the program "Baking", we prepare a banner-rod pie in a slow cooker for 40 minutes.

Banana cake in a slow cooker. Video





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