A multicooker is a truly wonderful thing that replaces many kitchen appliances. Having such equipment on the farm, you can cook almost everything in the world: from the first dishes to desserts. In today's article, we will tell you about how to make delicious homemade pastries with the help of a multicooker Redmond.

Orange cupcake in multicooker Redmond

If you want to pamper yourself with something sweet, but you do not have enough time to bake complex desserts, we suggest that you make an orange cupcake according to our recipe. Such a dish is prepared very quickly, you will have to spend no more than 10-15 minutes of free time, and everything else will finish the redmond multicooker for you.

To bake a cupcake in a redmond multicooker, stock up on the following products:

• oranges - 3 pcs.;
• butter - 100 g;
• flour - 150 g;
• chicken eggs - 2 pcs.;
• sugar-sand-1 cup;
• baking powder for the test - 1 tsp.;
• kefir - 50 g;
• orange juice - 50 g.

The process of making a cake in a multicooker Redmond consists of the following stages:

1. Wash the oranges with warm water and wipe them with a paper towel. Then, using a fine grater or a special device, combine the entire zest from the fruits, and squeeze the juice into a separate vessel from the pulp.
2. Leave the butter for some time on the table at room temperature so that it becomes soft. After that, put it in a bowl, pour a glass of sugar there and beat with a mixer until a homogeneous consistency.
3. Put into an egg and sugar, put a grated orange zest and mix everything with a mixer again.
4. Pour kefir and orange juice into the dough with the next step, pour flour and baking powder and whisk everything thoroughly again.
5. Turn on Redmond multicooker and activate the Baking option on the control panel. Lubricate the mold with a small amount of oil, pour the cupcake dough into the bowl and bake the dessert for 30-40 minutes.
6. After about half an hour, check the readiness of the dish, piercing the top with a match or toothpick. If the wood is dry, then the cupcake is ready.
7. Let your baking cool a little and remove it from the shape of the redmond multicooker. Put the cupcake on the dish up and soak the dough with orange juice.

Serve the cooled dessert to the table with hot freshly brewed tea. Enjoy your meal!

Baking in a multicooker Redmond: Carrot Cake

This dish turns out not only tasty, but also useful. If you follow your figure, but do not want to completely deny yourself sweet, try making a carrot cake in a redmond multicooker according to our recipe. To begin with, we give a list of the necessary ingredients. For the test, you will need the following:

• carrots - 1 pc. large size;
• butter - 100 g;
• chicken eggs - 4 pcs.;
• flour - 180 g;
• oatmeal - 0.5 cups;
• sugar-sand-1 cup;
• corn flour-4-5 tbsp;
• sunflower oil - 100 g;
• vanilla sugar - 1 bag;
• baking powder for the test - 2 tsp.;
• breadcrumbs.

To prepare a cream for a cake, you will need such products:

• sour cream - 1 l;
• bananas - 3 pcs.;
• sugar - 0.5 cups.

We bake carrot cake in a redmond multicooker:

1. Pour oatmeal into the blender bowl and move them so that in consistency they look like flour. Put the butter in a metal bowl and melt.
2. Carrots for making a cake in a multicooker Redmond should choose a large and very juicy. Peel the vegetable and grate on the smallest grater.
3. Put the resulting carrot puree in the blender, pour vegetable and butter into the bowl and mix all products into a homogeneous mass. Then add both types of flour, vanilla sugar and baking powder to the container, turn on the blender again and mix the ingredients to get a liquid dough.
4. Separate the proteins from the yolks. Beat the proteins with a mixer into a tight foam, rub the yolks with sugar so that they become almost white.
5. In a bowl with protein foam, gradually introduce the yellow mixture, as well as carrot dough, slowly and neatly stirring the mass of a wooden spatula in the direction of the bottom. The dough in consistency should be like a thick sour cream, if it is too liquid - add a small amount of wheat flour.
6. Lubricate the multicooker red cooker with sunflower or butter, then sprinkle with breadcrumbs and pour the dough.
7. Put the redmond multicooker in the "Baking" mode and prepare the dessert for 50-60 minutes. When the program comes to an end, check the readiness of the cake, punctures with its toothpick. Leave the cake to cool, and at this time, make cooking cream.
8. In a separate container, beat sour cream and sugar with a mixer. Peel the bananas and cut into thin circles.
9. When the cupcake has cooled, divide it across 3 cakes. Lubricate each layer with sour cream, laying out the circles of the banana on top. Cover the sides and top of the cake. You can decorate the dish with coconut chips or grated chocolate.

It is best to cook such a cake in the evening, at night to put it in the refrigerator and let it be saturated with cream. The next morning, a delicious and delicate dessert, baked in the multicooker Redmond, will be ready.

Baking in a multicooker Redmond: cottage cheese-apple pie

It is no secret that cottage cheese and apples are very useful, especially for children, but, unfortunately, not all kids are happy to eat these products. If you do not know how to feed your child with cottage cheese, bake the pie according to our recipe. This dessert will certainly appeal not only to your children, but to the whole family.

To make cottage cheese-apple pie in the redmond multicooker, prepare the following products:

• apples-4-5 pcs.;
• cottage cheese - 200 g;
• kefir - 1 cup;
• wheat flour - 300 g;
• chicken eggs - 3 pcs .;
• sunflower oil - 100 g;
• sugar-sand-200 g;
• sugar powder-2-3 tbsp;
• baking powder for the test - 1 tsp.;
• soda - 0.5 tsp;
• vanilla sugar - 2 bags.

It is not difficult to bake such a pie in a multicooker Redmond, if you follow our instructions:

1. Pour kefir into a glass and pour soda there.
2. Pour 2 eggs into a deep bowl, add sugar-sand sugar and a bag of vanilla sugar to them, and then beat all the ingredients with a mixer. Pour kefir with soda into the container and mix everything well again.
3. Sut the flour through a sieve, pour it into a bowl with egg mass, add baking powder and refined sunflower oil there, and then beat the dough with a mixer until smooth.
4. In a separate container, mix cottage cheese, 1 egg, powdered sugar and a bag of vanilla sugar - this will be a filling for your pie in the redmond multicooker.
5. Remove the skin from apples, cut the core and chop the fruits with large slices.
6. Lubricate the multicooker of the Redmond multicooker with a small amount of oil or margarine, pour half the liquid dough inside. Remove the apples with an uniform layer on top and pour them with the second half of the dough.
7. Put the curd mass on top with a spoon.
8. Put the redmond multicooker in the "baking" mode and prepare the pie for 1 hour. When the time comes to the end, cool the dessert, transfer it from the mold to a large dish and sprinkle with icing sugar on top.

Strawberry cheesecake in multicooker Redmond

This wonderful dessert is prepared quite simply, but as a result you can please your loved ones with an unusually tasty and fragrant cake. Here is a list of products that you will need to bake a strawberry cheesecake in a redmond multicooker:

• fresh strawberries-0.4-0.5 kg;
• sand cookies-150-200 g;
• sugar - 50 g;
• butter - 100 g;
• cheese "Mascarpone" - 0.5 kg;
• gelatin - 1 tbsp.;
• chicken eggs - 2 pcs.;
• vanilla sugar - 1 bag;
• blueberries or other berries at will - 50 g;
• water - ½ cup.

Method of preparing a cheesecake in a multicooker Redmond:

1. Put sand cookies in a blender and chop to a crumb state. Melt the butter in a small metal container. Mix both ingredients into a homogeneous mass.
2. The bottom of the bowl of multicooker Redmond is linked with food parchment. Put the resulting dough with an even layer in a container.
3. In a separate bowl, mix the cheese "Mascarpone", eggs, sugar and vanillin. Rinse half the strawberries under the tap and cut into pieces. Put the berries into the cheese mass and carefully mix all the ingredients.
4. Transfer the mixture into the multicooker Redmond, flatter with a spoon, put the equipment in the "baking" mode and cook the cake for 50 minutes. Then, without opening the lids, translate the multicooker into the “Heating” program and leave the cheesecake for another 1 hour.
5. At this time, take the second part of the strawberries, wash it and twist it in a blender. Pour gelatin with 1 glass of boiling water and interfere, until all particles dissolve. Then connect the resulting mass to strawberries, add sugar, mix and pour on top on the cake.
6. Gently remove the cheesecake from the shape of the multicooker Redmond and place it in the refrigerator for 2-3 hours.

When the jelly freezes, lay out several strawberries and blueberries on top of the top as a decoration. If desired, you can use raspberries, currants, blackberries. Twist the dessert sugar powder and serve to the table.

Baking in a multicooker Redmond. Video